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The Bellini is a Cocktail which consists of Peach Puree, and Italian Sparkling Wine.

Named after the Italian Artist Giovanni Bellini.


Who created the Bellini?

The Bellini was created by Arrigo Cipriani at "Harry´s Bar", Venice

Do you add Peach liqueur to a Bellini?


Common Recipes

Recipe#1: Gary Regan

  • 2 ounces peach pureé (see below)
  • 3 1/2 ounces chilled Prosecco

Add the peach pureé to a Champagne flute, and slowly add the chilled Prosecco, stirring constantly to incorporate the ingredients.

Similar Drinks

"Wellboro Agitator", 12th August 1896

Peach Punch

"Fill a goblet with cut peaches, cracked ice and fine sugar, pour in any light wine like sweet Catawba and drink quite cold."

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