El Macuá

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El Macuá is the National Drink of Nicaragua. The drink is named after a bird indigenous to Nicaragua.


Historical References

"Guardian," 6th October, 2006

"One part white rum, one part guava juice, with a half-portion of lemon juice and some sugar and ice, this week it became Nicaragua's national tipple and a challenger to the region's more established drinks."


Translated from parts to shots.

  • 2 shots White Rum (preferably Nicaraguan rum)
  • 2 shots Guava Juice
  • 1 shot Fresh Lemon Juice
  • Sugar (to taste, presumably)

Shake with Ice, and then strain into an Ice-filled Rocks Glass.

External Links

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