Mirage Cocktail

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The Mirage Cocktail is a Cocktail which consists of Absinthe, Chocolate Liqueur, and Ginger Syrup.

The Mirage Cocktail was Created by George Sinclair

Original Recipe

  • 37.5ml La Fée Absinthe
  • 17ml light/white crème de cacao (Chocolate Liqueur)
  • 12.5ml Ginger Syrup

Shake hard with crushed ice, then strain through a sieve, into a chilled cocktail glass. Garnish with an orange twist, which has been squeezed on to the surface of the drink.

First Published

9th-June-2004 - Theme Magazine (UK).

External Links

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