Jolly Roger
From The Webtender Wiki
(Difference between revisions)
(New page: A cocktail by Robert Hess to highlight falernum. ==Recipe== *1 oz Cruzan Blackstrap Rum *1 oz Cruzan Light Rum *1 oz Orange juice *1/4 oz Falernum *1 dash Angostura Bitters Shake i...) |
|||
| (2 intermediate revisions by one user not shown) | |||
| Line 1: | Line 1: | ||
| − | A cocktail by Robert Hess to highlight falernum. | + | A cocktail by [[Robert Hess]] to highlight falernum. |
==Recipe== | ==Recipe== | ||
| Line 15: | Line 15: | ||
*[http://www.smallscreennetwork.com/video/193/jolly_roger/ Making a Jolly Roger cocktail] - Small Screen Network | *[http://www.smallscreennetwork.com/video/193/jolly_roger/ Making a Jolly Roger cocktail] - Small Screen Network | ||
| − | [[Category:Rum | + | [[Category:Recipes]] |
| + | [[Category:Rum Cocktails]] | ||
Latest revision as of 20:14, 29 June 2010
A cocktail by Robert Hess to highlight falernum.
[edit] Recipe
- 1 oz Cruzan Blackstrap Rum
- 1 oz Cruzan Light Rum
- 1 oz Orange juice
- 1/4 oz Falernum
- 1 dash Angostura Bitters
Shake ingredients with ice, and strain into ice filled rocks glass. Garnish with an orange twist.
[edit] External Links
- Making a Jolly Roger cocktail - Small Screen Network
