Pineapple Mojito
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Place the mint leaves, lime juice, pineapple pulp and rock candy syrup in a mixing glass. Muddle for few seconds, then add ice. Pour the rum and ginger ale, then pour into a highball glass (do not strain). Garnish with a sprig of mint, sugar cane stick | Place the mint leaves, lime juice, pineapple pulp and rock candy syrup in a mixing glass. Muddle for few seconds, then add ice. Pour the rum and ginger ale, then pour into a highball glass (do not strain). Garnish with a sprig of mint, sugar cane stick | ||
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| + | ==Other Mojito Flavours== | ||
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| + | *Peach & Ginger Mojito | ||
| + | *Strawberry & Ginger Mojito | ||
| + | *Ginger Mojito | ||
[[Category:Recipes]] | [[Category:Recipes]] | ||
| + | [[Category:Rum Cocktails]] | ||
Latest revision as of 06:38, 24 May 2006
The Pineapple Mojito is a Cocktail which consists of Rum, Fresh Lime Juice, Pineapple Juice, and Sugar Syrup.
[edit] Recipes
Recipe#1: George Sinclair, Thinking Bartender.
- 2 shot White Rum
- 1/2 shot Vanilla Syrup
- 1 shot Fresh lime juice
- 1 1/2 shot Pineapple Juice
- 6-8 mint leaves
Gently muddle the mint leaves in the bottom of the shaker, and then fill the shaker with the other ingredients, plus ice. Shake it all up, and then strain into an ice-filled tall glass. Garnish with a couple of Mint Sprigs.
Recipe#2: DISCUS (Distilled Spirits Council of the United States)
- 1.25 oz Rum
- 1/2 oz Cream Sherry
- Juice of 1 Lime
- 3/4 oz Rock Candy Syrup
- 3-4 Mint Sprigs
- 2 tb. spoon Fresh Pineapple
- Splash Ginger Ale
Place the mint leaves, lime juice, pineapple pulp and rock candy syrup in a mixing glass. Muddle for few seconds, then add ice. Pour the rum and ginger ale, then pour into a highball glass (do not strain). Garnish with a sprig of mint, sugar cane stick
[edit] Other Mojito Flavours
- Peach & Ginger Mojito
- Strawberry & Ginger Mojito
- Ginger Mojito
