Grappacino

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The Grappacino was created in 2005 by [[Cocktail]] Bartender George Sinclair, for the Tapas Bar "Salt Yard", 54 Goodge Street, London, England.
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The Grappacino was created in 2005 by Cocktail Bartender [[User:Thinkingbartender|George Sinclair]].
  
  
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*[http://www.webtender.com/iforum/search.cgi?q=grappacino Webtender.com - Grappacino].
 
*[http://www.webtender.com/iforum/search.cgi?q=grappacino Webtender.com - Grappacino].
  
[[Category:Recipes]][[Category:Coffee Drinks]]
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[[Category:Recipes]][[Category:Coffee Drinks]][[Category:Grappa Cocktails]]

Latest revision as of 12:22, 23 July 2006

Grappacino, a cocktail combining Grappa, Espresso Coffee, Amaretto Liqueur, and Sugar Syrup.


The Grappacino was created in 2005 by Cocktail Bartender George Sinclair.


The word "Grappacino" comes from the splicing together of the two words "Cappuccino" and "Grappa".


[edit] Original Recipe

Pour all ingredients into a shaker, and then add the ice. Shake hard, and then strain into a chilled cocktail glass. Garnish with 3 coffee beans, placed into the centre of the drinks surface, and arranged into a flower petal formation.


[edit] Similar Cocktails


[edit] External links

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