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| − | __NOTOC__ __NOEDITSECTION__
| + | Jean-Lin Larroque é um jovem especialista em bebidas formado em gastronomia e turismo pela prestigiosa escola de hoteleria Paul Augier, de Nice Côte d'Azur, França. |
| − | <div align="center" style="padding:10px;border:1px solid #999;background-color:#fffff0">
| + | Experiente em atendimentos 4*, conffeçao de cocktails e elaboracao de carta de vinhos, assessoria e formacao de atendentese aprendiz sommeliers. |
| − | <h1 style="font-size: 162%; border: none; margin: 0; padding:.1em; color:#000">
| + | Atuou na Ingleterra pela Cheyne Walk Brasserie, estagiou no Louis XV Alain Ducasse em Monte-Carlo,trabalho na L 'ecluse Paris , Negresco e Westminster , Nice, e agora em Florianopolis , Brésil. |
| − | Welcome to <span class="nounderlines">'''The Webtender Wiki'''</span>,</h1>
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| − | <div style="top: +0.2em; font-size: 95%">the '''cocktail wiki''' for bartenders — by bartenders.</div>
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| − | '''A verifiable cocktail and bartending encyclopedia for bartenders, mixologists, and their associates.'''
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| − | <div id="articlecount" style="width:80%;text-align:center:padding:1em;font-size:85%;">— There are [[Special:Statistics|{{NUMBEROFARTICLES}}]] articles available —</div>
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| − | </div>
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| − | This wiki bartending resource is here for the benefit of all cocktail/ bartending enthusiasts, regardless of experience, or supposed expertise. This wiki contains verified facts, recipes, citations, with which the past "truths" of bartending can be dispelled or corroborated.
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| − | The WikiTender, is a [http://en.wikipedia.org/wiki/Wiki Wiki] site set up following the idea of a cocktails and bartending Wiki presented by several people in [http://www.webtender.com/iforum/ The Webtender forums].
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| − | Enjoy!
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| − | <blockquote><table class="wikitable">
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| − | <tr valign="top">
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| − | <td width="25%">
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| − | <!-- Note: COUNT THE TABLES and number yours if you add a new one!
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| − | If your table is more than the 4th one, start a new
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| − | table row as #1 so all of them are even -->
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| − | ===<center>Alcoholic Spirits</center>===<!-- Table #1 -->
| + | |
| − | ----
| + | |
| − | *[[Arrack]]
| + | |
| − | *[[Aquavit]]
| + | |
| − | *[[Bitters]]
| + | |
| − | *[[Cachaca]]
| + | |
| − | *[[Cognac]]
| + | |
| − | *[[Genever]]
| + | |
| − | *[[Gin]]
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| − | *[[Grappa]]
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| − | *[[:Category:Liqueurs|Liqueurs]]
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| − | *[[Pisco_Brandy|Pisco]]
| + | |
| − | *[[Rum]]
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| − | *[[Tequila]]
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| − | *[[Vodka]]
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| − | *[[Whiskey]]
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| − | </td>
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| − | <td width="25%">
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| − | ===<center>Cocktails by Spirit</center>=== <!-- Table #2 -->
| + | |
| − | ----
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| − | *[[:Category:Absinthe Cocktails|Absinthe]]
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| − | *[[:Category:Apple Brandy Cocktails|Applejack]]
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| − | *[[:Category:Arrack_Cocktails|Arrack]]
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| − | *[[:Category:Aquavit Cocktails|Aquavit]]
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| − | *[[:Category:Bourbon Cocktails|Bourbon]]
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| − | *[[:Category:Cachaca Cocktails|Cachaca]]
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| − | *[[:Category:Apple Brandy Cocktails|Calvados]]
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| − | *[[:Category:Champagne Cocktails|Champagne]]
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| − | *[[:Category:Cognac Brandy Cocktails|Cognac & Brandy]]
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| − | *[[Drink styles]]
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| − | *[[:Category:Genever Cocktails|Genever & Jenever]]
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| − | *[[:Category:Gin Cocktails|Gin]]
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| − | *[[:Category:Grappa Cocktails|Grappa & Marc]]
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| − | *[[:Category:Miscellaneous Cocktails|Miscellaneous]]
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| − | *[[:Category:Pisco Brandy Cocktails|Pisco Brandy]]
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| − | *[[:Category:Rum_Cocktails|Rum]]
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| − | *[[:Category:Scotch Cocktails|Scotch Whisky]]
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| − | *[[:Category:Shots Shooters|Shots & Shooters]]
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| − | *[[:Category:Tequila_Cocktails|Tequila & Mezcal]]
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| − | *[[:Category:Vermouth Cocktails|Vermouth]]
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| − | *[[:Category:Vodka_Cocktails|Vodka]]
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| − | *[[:Category:Whisk(e)y Cocktails|Whisk(e)y]]
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| − | </td>
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| − | <td width="25%">
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| − | ===<center>Other Stuff</center>=== <!-- Table #3 -->
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| − | ----
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| − | * [[:Category:Recipes|All Recipes]]
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| − | * [[Bartending Information]]
| + | |
| − | * [[Cocktail]]
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| − | * [[:Category:People|Cocktail Notaries/ Celebs]]
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| − | * [[:Drink_styles|Drink Styles]]
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| − | * [[Equipment|List of common bar equipment and tools]]
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| − | * [[Famous Bars from History]]
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| − | * [[FAQ|FAQs arising from the forums]]
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| − | * [[Garnishes]]
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| − | * [[:Category:Historical Recipes|Historical Recipes for Specific Cocktails]]
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| − | * [[:Category:Mixed Drink Categories|Mixed Drink Categories]]
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| − | * [[Notable cocktail bars]]
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| − | * [[Service styles]]
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| − | * [[Staying cutting edge]]
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| − | </td>
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| − | </tr>
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| − | </table>
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Jean-Lin Larroque é um jovem especialista em bebidas formado em gastronomia e turismo pela prestigiosa escola de hoteleria Paul Augier, de Nice Côte d'Azur, França.
Experiente em atendimentos 4*, conffeçao de cocktails e elaboracao de carta de vinhos, assessoria e formacao de atendentese aprendiz sommeliers.
Atuou na Ingleterra pela Cheyne Walk Brasserie, estagiou no Louis XV Alain Ducasse em Monte-Carlo,trabalho na L 'ecluse Paris , Negresco e Westminster , Nice, e agora em Florianopolis , Brésil.
