Chilcano
From The Webtender Wiki
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== Recipe == | == Recipe == | ||
− | * 1 1/2 oz Pisco Brandy | + | * 1 1/2 oz [Pisco Brandy] |
* 3-4 lemon wedges | * 3-4 lemon wedges | ||
* Ginger ale | * Ginger ale | ||
* Dash of Angostura Bitters | * Dash of Angostura Bitters | ||
+ | |||
+ | In a collins glass full of ice cubes, place the lemon wedges. Pour the pisco, top up with ginger ale and a dash of Angostura bitters. | ||
[[Category:Recipes]] | [[Category:Recipes]] |
Revision as of 15:22, 17 April 2006
The Chilcano is a peruvian collins, made with pisco brandy, lemon wedges, ginger ale and Angostura bitters.
Recipe
- 1 1/2 oz [Pisco Brandy]
- 3-4 lemon wedges
- Ginger ale
- Dash of Angostura Bitters
In a collins glass full of ice cubes, place the lemon wedges. Pour the pisco, top up with ginger ale and a dash of Angostura bitters.