Appendicitis
From The Webtender Wiki
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Shake with ice and strain to a chilled cocktail glass. | Shake with ice and strain to a chilled cocktail glass. | ||
+ | ===Translation into Mls=== | ||
− | + | *50 ml Plymouth Gin, | |
+ | *7.5 ml Orange Curacao | ||
+ | *15 ml Fresh Lemon Juice, | ||
+ | *7.5ml Egg | ||
+ | Shake with Ice, and then strain into a Cocktail Glass. | ||
+ | |||
+ | |||
+ | ===Translation into Shots=== | ||
+ | |||
+ | *2 shots Plymouth Gin, | ||
+ | *1/4 shot Orange Curacao, | ||
+ | *1/2 shot Fresh Lemon Juice, | ||
+ | *1/4 shot Egg. | ||
+ | |||
+ | Shake with Ice, and then strain into a Cocktail Glass. | ||
+ | |||
+ | |||
+ | ==Similar Recipes== | ||
*[[White Lady]] | *[[White Lady]] |
Revision as of 20:13, 1 November 2006
The Appendicitis is a Cocktail which consists of Gin, Orange Curacao, Fresh Lemon Juice, and Egg.
Contents |
Recipe
Created by David Embury to celebrate his daughters operation.
- 8 parts Plymouth Gin
- 1 part Orange Curacao
- 2 parts Lemon Juice
- 1 part Egg
Shake with ice and strain to a chilled cocktail glass.
Translation into Mls
- 50 ml Plymouth Gin,
- 7.5 ml Orange Curacao
- 15 ml Fresh Lemon Juice,
- 7.5ml Egg
Shake with Ice, and then strain into a Cocktail Glass.
Translation into Shots
- 2 shots Plymouth Gin,
- 1/4 shot Orange Curacao,
- 1/2 shot Fresh Lemon Juice,
- 1/4 shot Egg.
Shake with Ice, and then strain into a Cocktail Glass.