Category:International Collins
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(Difference between revisions)
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− | + | Named in the same vein as the International Sour. | |
+ | |||
+ | - ==Generic classification== | ||
+ | - | ||
+ | - "French style" | ||
+ | - | ||
+ | - * 1 part liquor | ||
+ | - * 1 part liquor-strength liqueur | ||
+ | - * 1 part nonalcoholic souring agent | ||
+ | - * Fill with carbonated mixer | ||
+ | - | ||
+ | - Build in a glass over ice. | ||
+ | - | ||
+ | - "English style" | ||
+ | - | ||
+ | - * 1 part liquor | ||
+ | - * 1/2 part liquor-strength liqueur | ||
+ | - * 1/2 part nonalcoholic souring agent | ||
+ | - * Fill with carbonated mixer | ||
+ | - | ||
+ | - Build in a glass over ice. | ||
+ | - | ||
+ | - ==Variations== |
Revision as of 20:59, 17 April 2006
Named in the same vein as the International Sour.
- ==Generic classification== - - "French style" - - * 1 part liquor - * 1 part liquor-strength liqueur - * 1 part nonalcoholic souring agent - * Fill with carbonated mixer - - Build in a glass over ice. - - "English style" - - * 1 part liquor - * 1/2 part liquor-strength liqueur - * 1/2 part nonalcoholic souring agent - * Fill with carbonated mixer - - Build in a glass over ice. - - ==Variations==
Pages in category "International Collins"
The following 2 pages are in this category, out of 2 total.