Bellini
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The Bellini was created by Arrigo Cipriani at "Harry´s Bar", Venice | The Bellini was created by Arrigo Cipriani at "Harry´s Bar", Venice | ||
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| + | ==Do you add Peach liqueur to a Bellini?== | ||
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| + | No. | ||
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==Common Recipes== | ==Common Recipes== | ||
Revision as of 18:40, 18 April 2006
The Bellini is a Cocktail which consists of Peach Puree, and Italian Sparkling Wine.
Named after the Italian Artist Giovanni Bellini.
Who created the Bellini?
The Bellini was created by Arrigo Cipriani at "Harry´s Bar", Venice
Do you add Peach liqueur to a Bellini?
No.
Common Recipes
Recipe#1: Gary Regan
- 2 ounces peach pureé (see below)
- 3 1/2 ounces chilled Prosecco
Add the peach pureé to a Champagne flute, and slowly add the chilled Prosecco, stirring constantly to incorporate the ingredients.
