Tequila Daisy

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*1/2 tsp Sugar Syrup,
 
*1/2 tsp Sugar Syrup,
 
*1/2 tsp Cointreau.
 
*1/2 tsp Cointreau.
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Shake with Cracked Ice, and then double-strain into a Chilled Cocktail Glass. Garnish with a Lemon Twist.
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==="Tequila Daisy, Number 2"===
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*2 oz Tequila (Blanco, 100% Agave),
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*1/2 oz Fresh Lime Juice,
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*Take 3 dashes gum syrup.
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*2 dashes Orgeat syrup.
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Shake with Cracked Ice, and then double-strain into a Chilled Cocktail Glass. Garnish with a Lemon Twist.
 +
 +
 +
==="Tequila Daisy, Number 3"===
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 +
*2 oz Tequila (Blanco, 100% Agave),
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*1/2 oz Fresh Lime Juice,
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*Take 3 or 4 dashes of Orgeat,
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*3 dashes of Maraschino.
  
 
Shake with Cracked Ice, and then double-strain into a Chilled Cocktail Glass. Garnish with a Lemon Twist.
 
Shake with Cracked Ice, and then double-strain into a Chilled Cocktail Glass. Garnish with a Lemon Twist.

Revision as of 23:21, 4 June 2006

The Tequila Daisy is a drink which consists of Tequila, Fresh Lime Juice, Sugar, and Cointreau.


Contents

Recipes

"Tequila Daisy" ("JT Margarita 1862")

Formalised by The Thinking Bartender

Shake with Cracked Ice, and then double-strain into a Chilled Cocktail Glass. Garnish with a Lemon Twist.


"Tequila Daisy, Number 2"

  • 2 oz Tequila (Blanco, 100% Agave),
  • 1/2 oz Fresh Lime Juice,
  • Take 3 dashes gum syrup.
  • 2 dashes Orgeat syrup.

Shake with Cracked Ice, and then double-strain into a Chilled Cocktail Glass. Garnish with a Lemon Twist.


"Tequila Daisy, Number 3"

  • 2 oz Tequila (Blanco, 100% Agave),
  • 1/2 oz Fresh Lime Juice,
  • Take 3 or 4 dashes of Orgeat,
  • 3 dashes of Maraschino.

Shake with Cracked Ice, and then double-strain into a Chilled Cocktail Glass. Garnish with a Lemon Twist.

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