Hong Kong Fuey
From The Webtender Wiki
(Difference between revisions)
m |
m |
||
Line 1: | Line 1: | ||
− | |||
==Recipe== | ==Recipe== | ||
− | *1/2 shot Vodka. | + | *1/2 shot [[Vodka]]. |
− | *1/2 shot Gin. | + | *1/2 shot [[Gin]]. |
− | *1/2 shot White Rum. | + | *1/2 shot White [[Rum]]. |
− | *1/2 shot Silver Tequila. | + | *1/2 shot Silver [[Tequila]]. |
− | *1/2 shot Triple Sec | + | *1/2 shot [[Triple Sec]] |
− | *1 shot Midori | + | *1 shot [[Midori]] |
− | *1/2 shot Fresh Lime Juice. | + | *1/2 shot [[Fresh Lime Juice]]. |
− | *1/2 shot | + | *1/2 shot [[Roses Lime Cordial]]. |
− | *1/4 shot Green Chartreuse. | + | *1/4 shot [[Green Chartreuse]]. |
Shake with ice, and then strain into an ice-filled tall glass; Garnish with a lime wedge, lemon slice and a cherry. | Shake with ice, and then strain into an ice-filled tall glass; Garnish with a lime wedge, lemon slice and a cherry. |
Revision as of 23:22, 12 December 2006
Recipe
- 1/2 shot Vodka.
- 1/2 shot Gin.
- 1/2 shot White Rum.
- 1/2 shot Silver Tequila.
- 1/2 shot Triple Sec
- 1 shot Midori
- 1/2 shot Fresh Lime Juice.
- 1/2 shot Roses Lime Cordial.
- 1/4 shot Green Chartreuse.
Shake with ice, and then strain into an ice-filled tall glass; Garnish with a lime wedge, lemon slice and a cherry.