Mar Tai

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(Recipe)
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*Juice from one fresh lime  
 
*Juice from one fresh lime  
  
Shake with ice, and then strain into rocks glass, which is filled with crushed ice. Garnish spent shell of half the lime.  
+
Shake with ice, and then strain into rocks glass, which is filled with crushed ice. Garnish spent shell of half the lime and a sprig of mint.  
  
  
 
[[Category:Recipes]][[Category:Rum Cocktails]][[Category:Tequila Cocktails]]
 
[[Category:Recipes]][[Category:Rum Cocktails]][[Category:Tequila Cocktails]]

Revision as of 01:35, 4 February 2007

Recipe

From the Funky Pirate Tiki Lounge, San Diego, Calif. (2007)

  • 1 oz Jamaican rum
  • 3/4 oz Tequila
  • 1/4 oz Orgeat Syrup
  • 1/4 oz Orange Curacao
  • 1/2 oz Triple sec
  • 1/8 oz Rock Candy Syrup
  • Juice from one fresh lime

Shake with ice, and then strain into rocks glass, which is filled with crushed ice. Garnish spent shell of half the lime and a sprig of mint.

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