Horses Collar
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"A horse collar is similar [to a [[Horses Neck]]], only brandy is used in making it instead of whisky." | "A horse collar is similar [to a [[Horses Neck]]], only brandy is used in making it instead of whisky." | ||
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+ | ==Recipes== | ||
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+ | '''From "Ultra Lounge: Bachelor in Paris" CD''' | ||
+ | *1 ounce Lemon Juice | ||
+ | *1 teaspoon Sugar Syrup | ||
+ | *2 ounces Brandy | ||
+ | *Chilled Champagne | ||
+ | |||
+ | Shake all but champagne with cracked ice. Pour, with ice, into a highball glass. Fill with champagne. Stir slightly. Gin may be used instead of Brandy. | ||
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+ | '''From "Trader Vic's Bartender's Guide" (1972)''' | ||
+ | *Spiral-cut lemon peel | ||
+ | *2 ounces Brandy | ||
+ | *1 dash Angostura bitters | ||
+ | *Ginger Ale | ||
+ | |||
+ | Drop lemon peel into highball glass with end hanging over edge of glass. Fill glass with ice cubes. Add brandy and bitters. Fill glass with ginger ale. | ||
[[Category:Recipes]][[Category:Cognac Brandy Cocktails]] | [[Category:Recipes]][[Category:Cognac Brandy Cocktails]] |
Revision as of 22:23, 6 March 2008
A Horses Collar is a variation on a Horses Neck, but instead of American Whisky (Bourbon or American Rye) it uses Brandy (Cognac).
Historical References
"The Mansfield News", 25th August 1900
"A horse collar is similar [to a Horses Neck], only brandy is used in making it instead of whisky."
Recipes
From "Ultra Lounge: Bachelor in Paris" CD
- 1 ounce Lemon Juice
- 1 teaspoon Sugar Syrup
- 2 ounces Brandy
- Chilled Champagne
Shake all but champagne with cracked ice. Pour, with ice, into a highball glass. Fill with champagne. Stir slightly. Gin may be used instead of Brandy.
From "Trader Vic's Bartender's Guide" (1972)
- Spiral-cut lemon peel
- 2 ounces Brandy
- 1 dash Angostura bitters
- Ginger Ale
Drop lemon peel into highball glass with end hanging over edge of glass. Fill glass with ice cubes. Add brandy and bitters. Fill glass with ginger ale.