St Lawrence
From The Webtender Wiki
Revision as of 00:48, 24 November 2006 by Thinkingbartender (Talk | contribs)
Created by Michael Butt, Soulshakers
The Recipe
- 50ml Woodford Reserve Bourbon
- 20ml Light Maple Syrup
- 25ml Fresh Lemon Juice
- 5ml Gomme Syrup
- 2 dash Angostura bitters
Shake and strain all ingredients over cubed ice in a large rocks glass, garnish with an orange twist.