Norsk Mulata
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Revision as of 17:50, 3 June 2006 by Thinkingbartender (Talk | contribs)
Norsk Mulata is a cocktail made with Aquavit, Creme de Cacao, and Fresh Lemon Juice.
Original Recipe
- 50ml Aquavit,
- 25ml Creme de Cacao (light/ white),
- 25ml Fresh Lemon Juice,
Shake with ice, and then strain into a cocktail glass. Garnish with a Lemon Twist.
Who created the Norsk Mulata?
The Norsk Mulata was created around Xmas, 2001 by Cocktail Bartender George Sinclair. Originally, it utilised Fresh Lemon Juice, though it can be made with Fresh Lime Juice. Lemon Juice is, however, the preferred ingredient.
