Goombay smash
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Revision as of 19:44, 22 October 2006 by Thinkingbartender (Talk | contribs)
Recipe
Difford's Guide
Goombay Smash
- 1.5 oz Pusser's Navy Rum
- .75 oz coconut rum (Cruzan)
- 3 oz pineapple juice
- .25 oz fresh lime juice
- .25 oz Cointreau
- .25 oz simple syrup
shake and pour over (crushed) rocks.