Don the Beachcomber served the Penang Afrididi #1 and Penang Afrididi #2. To make the latter, simply cut amount of all ingredients in half.
From "Sippin' Safari" by Jeff "Beachcomber" Berry
- 1 1/2 oz. Light Puerto Rican Rum
- 1 1/2 oz. Amber Virgin Islands Rum
- 1/4 oz. Fresh Lime Juice
- 1/2 oz. Unsweetened Pineapple Juice
- 1/2 oz. Orange Juice
- 1/2 oz. Passion Fruit Syrup
- 1/8 tsp. Pernod or Herbsaint
Put everything into a blender and add six ounces of crushed ice. Blend it at high speed for five seconds.