Russian Spring Punch
The Russian Spring Punch was created by Dick Bradsell.
"Stir (or shake) the ingredients and top with decent dry Champagne - it can be flat. Quell any excess fizzing by pouring 25mls vodka over drink. Garnish with a lemon slice and a blackberry."
- Additional Liqueurs (such as Framboise)
- Additional Fruit Puree (such as Raspberry, Blackberry)
- Additonal Vodka (up to 50ml)