Mar Tai
From The Webtender Wiki
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*1 oz Jamaican rum | *1 oz Jamaican rum | ||
| − | *3/4 oz Tequila | + | *3/4 oz Silver Tequila |
*1/4 oz Orgeat Syrup | *1/4 oz Orgeat Syrup | ||
*1/4 oz Orange Curacao | *1/4 oz Orange Curacao | ||
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| − | [[Category:Recipes]][[Category:Rum Cocktails]][[Category:Tequila Cocktails]] | + | [[Category:Recipes]][[Category:Rum Cocktails]][[Category:Tequila Cocktails]][[Category:Tiki Drinks]] |
Latest revision as of 22:41, 30 August 2007
A combination of a Mai Tai and a Margarita.
Recipe
From the Funky Pirate Tiki Lounge, San Diego, Calif. (2007)
- 1 oz Jamaican rum
- 3/4 oz Silver Tequila
- 1/4 oz Orgeat Syrup
- 1/4 oz Orange Curacao
- 1/2 oz Triple sec
- 1/8 oz Rock Candy Syrup
- Juice from one fresh lime
Shake with ice, and then strain into rocks glass, which is filled with crushed ice. Garnish spent shell of half the lime and a sprig of mint.
