Blue Moon
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(Difference between revisions)
(New page: The Blue Moon is a classic cocktail that until recently has been near impossible to re-create, given the disappearance from the market of Creme Yvette. With the re-introduction of this...) |
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*2 oz gin | *2 oz gin | ||
*1/2 oz [[Creme Yvette]] or [[Creme de Violette]] | *1/2 oz [[Creme Yvette]] or [[Creme de Violette]] | ||
| − | *1/2 oz lemon juice | + | *1/2 oz [[fresh lemon juice]] |
| − | Shake and strain into cocktail glass. | + | Shake and strain into cocktail glass. Garnish with lemon twist. |
| − | + | ==Remarks== | |
| + | |||
| + | Using Creme Yvette results in a cocktail that is more reddish-purple; for a bluer cocktail, use Creme de Violette. | ||
[[Category:Recipes]] | [[Category:Recipes]] | ||
[[Category:Gin Cocktails]] | [[Category:Gin Cocktails]] | ||
Latest revision as of 11:01, 23 June 2010
The Blue Moon is a classic cocktail that until recently has been near impossible to re-create, given the disappearance from the market of Creme Yvette. With the re-introduction of this classic liqueur, it can be enjoyed once again.
[edit] Recipe
- 2 oz gin
- 1/2 oz Creme Yvette or Creme de Violette
- 1/2 oz fresh lemon juice
Shake and strain into cocktail glass. Garnish with lemon twist.
[edit] Remarks
Using Creme Yvette results in a cocktail that is more reddish-purple; for a bluer cocktail, use Creme de Violette.
