Clover Club
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Revision as of 16:28, 14 April 2006
The Clover Club is a Cocktail consisting of Gin, Fresh Lemon Juice, Grenadine Syrup, and Egg White.
Common Recipes
Recipe#1: Paul Harrington, Cocktailtime.com
- 1 1/2 ounces Gin,
- 1/4 ounce Grenadine or Raspberry syrup,
- 3/4 ounce Fresh Lemon Juice,
- 1 Egg White
Shake with Ice, and then strain into a Cocktail Glass.
Recipe#2: Cocktaildb.com
- Shake in iced cocktail shaker & strain
- 1 oz Fresh Lemon Juice
- 1/2 oz Grenadine Syrup
- 1 Egg White
- 1 1/2 oz Gin
- 1/2 tsp Sugar
- Serve in a cocktail glass
Recipe#3: Dale DeGroff, King Cocktail
- 1 1/2 oz. Gin
- 3/4 oz. Simple Syrup
- 3/4 oz. Fresh Lemon Juice
- 2 Dashes of Grenadine
- White of a small egg
Shake all ingredients with ice and strain into a chilled cocktail Glass. Drinks with egg must be shaken harder and longer in order to emulsify egg. Note: To make the Clover Leaf, add a sprig of Mint to the shaker before shaking.
