Fog Cutter
From The Webtender Wiki
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(→Recipe: Added London Fogcutter) |
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*Float sherry on top | *Float sherry on top | ||
*Serve in a tall glass | *Serve in a tall glass | ||
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+ | Variation: London Fogcutter TikiBarTV.Com | ||
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+ | Shake and serve on ice | ||
+ | * 2 oz Gin | ||
+ | * 1 oz Lime Juice | ||
+ | * 6 oz Champagne | ||
[[Category:Rum]][[Category:Recipes]][[Category:Tiki Drinks]] | [[Category:Rum]][[Category:Recipes]][[Category:Tiki Drinks]] | ||
[[Category:Rum Cocktails]] | [[Category:Rum Cocktails]] |
Revision as of 05:28, 4 November 2006
The Fog Cutter is a Cocktail which consists of Rum, Brandy, Gin, Almond Syrup, Fresh Lemon Juice, Orange Juice, and Sherry.
Recipe
Recipe#1: Drinkboy/ Trader Vic.
- 2 ounce Fresh Lemon Juice
- 1 ounce Orange Juice
- 1/2 ounce Orgeat Syrup (Almond Syrup)
- 2 ounce White Rum
- 1 ounce Brandy
- 1/2 ounce Gin
- 1/2 ounce Sweet Sherry
Shake everything -- except sherry -- with ice. Pour into tall ice filled tiki mug or chimney glass. Float the sherry over the top.
Recipe#2: Cocktaildb.com
Shake in iced cocktail shaker & strain
- 1 1/2 oz Light Rum
- 1/2 oz Brandy
- 1/4 oz Gin
- 1 1/2 oz Orange Juice
- 1/2 oz Fresh Lemon Juice
- 1/2 oz Orgeat Syrup (Almond Syrup)
- Fill with ice
- Float sherry on top
- Serve in a tall glass
Variation: London Fogcutter TikiBarTV.Com
Shake and serve on ice
- 2 oz Gin
- 1 oz Lime Juice
- 6 oz Champagne