Fog Cutter

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(Recipe: Added London Fogcutter)
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*Float sherry on top
 
*Float sherry on top
 
*Serve in a tall glass
 
*Serve in a tall glass
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 +
 +
Variation: London Fogcutter TikiBarTV.Com
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Shake and serve on ice
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* 2 oz Gin
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* 1 oz Lime Juice
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* 6 oz Champagne
  
  
 
[[Category:Rum]][[Category:Recipes]][[Category:Tiki Drinks]]
 
[[Category:Rum]][[Category:Recipes]][[Category:Tiki Drinks]]
 
[[Category:Rum Cocktails]]
 
[[Category:Rum Cocktails]]

Revision as of 05:28, 4 November 2006

The Fog Cutter is a Cocktail which consists of Rum, Brandy, Gin, Almond Syrup, Fresh Lemon Juice, Orange Juice, and Sherry.


Recipe

Recipe#1: Drinkboy/ Trader Vic.

  • 2 ounce Fresh Lemon Juice
  • 1 ounce Orange Juice
  • 1/2 ounce Orgeat Syrup (Almond Syrup)
  • 2 ounce White Rum
  • 1 ounce Brandy
  • 1/2 ounce Gin
  • 1/2 ounce Sweet Sherry

Shake everything -- except sherry -- with ice. Pour into tall ice filled tiki mug or chimney glass. Float the sherry over the top.


Recipe#2: Cocktaildb.com

Shake in iced cocktail shaker & strain

  • 1 1/2 oz Light Rum
  • 1/2 oz Brandy
  • 1/4 oz Gin
  • 1 1/2 oz Orange Juice
  • 1/2 oz Fresh Lemon Juice
  • 1/2 oz Orgeat Syrup (Almond Syrup)
  • Fill with ice
  • Float sherry on top
  • Serve in a tall glass


Variation: London Fogcutter TikiBarTV.Com

Shake and serve on ice

  • 2 oz Gin
  • 1 oz Lime Juice
  • 6 oz Champagne
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