Blood and Sand
From The Webtender Wiki
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==Earliest References== | ==Earliest References== | ||
| − | * | + | *Savoy Cocktail Book, by [[Harry Craddock]], 1930. |
| − | * | + | *Boothby’s World Drinks and How to Mix Them, 1934. |
==Recipes== | ==Recipes== | ||
| − | === | + | ===Equal Parts Recipe, most commonly used=== |
*1/4 Scotch Whisky | *1/4 Scotch Whisky | ||
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| − | === | + | ===Second Recipe=== |
*1 oz Scotch Whisky | *1 oz Scotch Whisky | ||
Revision as of 21:31, 10 December 2006
Contents |
Earliest References
- Savoy Cocktail Book, by Harry Craddock, 1930.
- Boothby’s World Drinks and How to Mix Them, 1934.
Recipes
Equal Parts Recipe, most commonly used
- 1/4 Scotch Whisky
- 1/4 Sweet Vermouth
- 1/4 Cherry Heering (Cherry Brandy)
- 1/4 Fresh Orange Juice
Shake with ice, and then strain into a cocktail glass; garnish with a twist of orange.
Second Recipe
- 1 oz Scotch Whisky
- 3/4 oz Cherry Heering (Cherry Brandy)
- 3/4 oz Sweet Vermouth
- 1 oz Fresh Orange Juice
Shake with ice, and then strain into a cocktail glass.
Links to Videos of how to make a "Blood and Sand"
