Blue Hawaii
From The Webtender Wiki
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*3 oz. Pineapple juice | *3 oz. Pineapple juice | ||
| − | *1 oz. Sweet & sour | + | *1 oz. Sweet & sour mix |
*1/2 oz. Blue Curacao | *1/2 oz. Blue Curacao | ||
*3/4 oz. Vodka | *3/4 oz. Vodka | ||
Revision as of 16:15, 19 September 2007
The Blue Hawaii, not to be confused with the Blue Hawaiian, was invented by bartender Harry Yee at the Hilton Hawaiian Village Resort & Spa in the 1950s.
Recipe
In a 12-ounce glass, put ice, then add in this order:
- 3 oz. Pineapple juice
- 1 oz. Sweet & sour mix
- 1/2 oz. Blue Curacao
- 3/4 oz. Vodka
- 3/4 oz. Light rum
Stir gently, garnish with pineapple slice and vanda orchid.
