Rob Roy

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*Serve in a cocktail glass
 
*Serve in a cocktail glass
  
[[Category:Martinis]]
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[[Category:Martinis]][[Category:Scotch Cocktails]]

Revision as of 18:20, 3 June 2006

The Rob Roy is a Cocktail consisting of Scotch Whisky, Sweet Vermouth, and Bitters.


Historical Citations

NEW YORK TIMES, 11 May 1919, pg. 60.


NYHS 1895-14D, "Grand Union Hotel New York Wine List."

Rob Roy Cocktail


Common Recipes

Recipe#1: Cocktaildb.com

  • Stir in mixing glass with ice & strain
  • 1 3/4 oz Scotch
  • 3/4 oz sweet vermouth
  • 1 dash orange bitters or Angostura bitters
  • Add cherry
  • Serve in a cocktail glass
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