Alexander
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Shake well in a mixing glass with cracked ice, strain and serve. | Shake well in a mixing glass with cracked ice, strain and serve. | ||
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Revision as of 16:18, 23 February 2007
The Alexander consists of Gin, Creme de Cacao, and Cream.
Historical Recipes
Recipes for Mixed Drinks, by Hugo Ensslin, 1915
Alexander Cocktail
- 1/3 El Bart gin
- 1/3 Creme de Cocoa
- 1/3 Sweet Cream
Shake well in a mixing glass with cracked ice, strain and serve.
