Granatka
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Revision as of 20:13, 19 October 2006 by Thinkingbartender (Talk | contribs)
Created by Ivan Chutorskich
Recipe
- 50ml Cointreau
- 20ml Morgan Spiced Rum
- 20ml Pomegranate juice (or 1/4 fresh pomegranate muddled)
- 15ml Lychee juice.
- Dash of Orange Bitters
- Dash of Raspberry Puree (for thicker consistency)
Shake with Ice, and then strain into a Cocktail; Garnish with pomegranate seeds, which will sit at the bottom of the glass.