Royal Bermuda Yacht Club Cocktail
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Revision as of 12:59, 27 November 2006 by Thinkingbartender (Talk | contribs)
The Royal Bermuda Yacht Club Cocktail consists of Rum, Fresh Lime Juice, Cointreau, and Falernum Syrup.
Created by Trader Vic.
Recipe
- 2 oz Barbados Rum,
- 3/4 oz Fresh Lime Juice,
- 2 dashes Cointreau/ Triple Sec,
- 2 teaspoons Falernum.
Shake with Ice, and then strain into a Chilled Cocktail Glass.
