Canchánchara
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Revision as of 21:12, 31 March 2006 by Thinkingbartender (Talk | contribs)
The Canchánchara is a Cocktail which consists of Rum, Honey, and Fresh Lemon Juice.
Common Recipes
Recipe#1: www.elfloridita.net
1.5 oz of raw rum 0.5 oz of honey 0.5 oz of lemon juice 1 oz of water 2 oz of cracked ice
Pour the honey and the lemon juice into the glass and stir until the honey has dissolved. Add the rum, the ice and the water and stir.
Recipe#2: "Mi recetarios de cocteles cubanos", by Ramon Pedeira Rodriguez.
1 1/2 oz aguardiente de cana 1/2 oz honey 1/2 oz lime 1 oz water
Mix together all ingredients until honey is disolved, add ice and serve inside a coconut shell.