John Collins
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Revision as of 22:21, 16 June 2006 by Thinkingbartender (Talk | contribs)
The John Collins is a Cocktail which consists of Genever, Fresh Lemon Juice, Sugar, and Sodawater. Made in the same way as a Tom Collins.
Historical Citations
"A DISCUSSION OF DRINKS", New York Times (Jul 15, 1883)
"John Collins"
"THE STEWARD'S HANDBOOK AND GUIDE", by Jessup Whitehead (1893)
Pp. 304-307- John Collins
