Albermarle Fizz
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==="The Savoy Cocktail Book," by Harry Craddock, 1976 Edition=== | ==="The Savoy Cocktail Book," by Harry Craddock, 1976 Edition=== | ||
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− | [[Category:Recipes]][[Category:Collins]][[Category:Gin Cocktails]] | + | [[Category:Recipes]][[Category:Collins]][[Category:Gin Cocktails]][[Category:Fizzes]] |
Latest revision as of 03:48, 13 March 2007
[edit] "The Savoy Cocktail Book," by Harry Craddock, 1976 Edition
- The Juice of 1/2 Lemon.
- 1/2 Tablespoonful of Powdered Sugar.
- 1 Glass Dry Gin.
Shake well, strain into medium size glass and fill with soda water. Add 2 sprigs of Fresh Mint.